Save A vibrant and refreshing appetizer of tender chicken salad, bright fruits, and crunchy nuts, served in crisp lettuce cups—perfect for festive gatherings.
I first served this
Ingredients
- Chicken & Salad: 2 cups cooked chicken breast, diced or shredded, 1/2 cup celery, finely chopped, 1/2 cup red grapes, halved, 1/4 cup dried cranberries, 1/4 cup toasted pecans or walnuts, roughly chopped, 2 spring onions, thinly sliced
- Dressing: 1/3 cup mayonnaise, 2 tablespoons Greek yogurt, 1 teaspoon Dijon mustard, 1 teaspoon honey, 1 tablespoon lemon juice, Salt and pepper, to taste
- For Serving: 6 large lettuce leaves (e.g., butter lettuce or romaine), Fresh parsley or dill, chopped (optional, for garnish)
Instructions
- Step 1:
- In a large bowl, combine the chicken, celery, grapes, cranberries, nuts, and spring onions.
- Step 2:
- In a small bowl, whisk together the mayonnaise, Greek yogurt, Dijon mustard, honey, lemon juice, salt, and pepper until smooth.
- Step 3:
- Pour the dressing over the chicken mixture and toss gently to coat evenly.
- Step 4:
- Taste and adjust seasoning if needed.
- Step 5:
- Spoon the chicken salad evenly into the lettuce leaves to form individual cups.
- Step 6:
- Garnish with fresh parsley or dill, if desired. Serve immediately.
Save Serve as a light lunch or as part of a festive appetizer spread
Notes
For extra flavor add a pinch of curry powder or smoked paprika to the dressing Substitute rotisserie chicken for convenience Replace nuts with toasted seeds for a nut free version
Required Tools
Large mixing bowl Small mixing bowl Whisk or fork Sharp knife Cutting board Spoon
Nutritional Information
Calories: 180 Total Fat: 10 g Carbohydrates: 9 g Protein: 13 g
Save Enjoy the fresh flavors and crunchy textures in every bite
Recipe Questions
- → Can I use rotisserie chicken instead of homemade cooked chicken?
Yes, rotisserie chicken works well and saves time while still providing tender, flavorful meat.
- → What types of nuts can I include for crunch?
Toasted pecans or walnuts are ideal, but toasted seeds make a good nut-free substitute.
- → How can I adjust the dressing for extra flavor?
Add a pinch of curry powder or smoked paprika to the dressing for a subtle spice and depth.
- → Which lettuce leaves work best for serving cups?
Butter lettuce or romaine leaves hold the filling well and provide a crisp, fresh container.
- → Is this suitable for gluten-free diets?
Yes, all ingredients used are naturally gluten-free, making it a safe choice for gluten sensitivities.