A colorful board with roasted turkey, sharp and creamy cheeses, crackers, and fresh fruits perfect for gatherings.
# Required Ingredients:
→ Proteins
01 - 7 oz roasted turkey breast, thinly sliced
→ Cheeses
02 - 4 oz sharp cheddar cheese, cubed
03 - 4 oz gouda cheese, sliced
04 - 4 oz brie cheese, sliced
→ Crackers & Breads
05 - 7 oz assorted crackers (whole wheat, multigrain, butter)
06 - 3 oz breadsticks
→ Fruits & Nuts
07 - 1 cup seedless red grapes
08 - 1 cup dried cranberries
09 - 1 apple, sliced
10 - 1/2 cup pecans
→ Accompaniments
11 - 1/2 cup cranberry sauce
12 - 1/3 cup whole grain mustard
13 - Fresh rosemary sprigs, for garnish
# How-To Steps:
01 - Display turkey slices in a fan or circular pattern on a large serving board or platter.
02 - Place each cheese variety in separate sections evenly spaced around the turkey.
03 - Fill gaps with crackers and breadsticks, stacking them neatly for accessibility.
04 - Nestle clusters of grapes, apple slices, dried cranberries, and pecans between meats and cheeses.
05 - Spoon cranberry sauce and mustard into small bowls or ramekins and position on the board.
06 - Add fresh rosemary sprigs as a decorative, aromatic accent.
07 - Present immediately, ensuring easy access to all components for guests.
