Save A whimsical and refreshing snack board featuring a carved watermelon shark surrounded by an assortment of fresh fruits and crunchy snacks — perfect for summer gatherings and kids parties.
When I first created this snack board, it was a hit at our family party and received many compliments on its creativity and freshness.
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Ingredients
- Main Display: 1 large watermelon (for carving and fruit balls)
- Fruits: 1 cup strawberries hulled and halved, 1 cup blueberries, 1 cup green grapes halved, 1 cup pineapple chunks, 2 kiwis peeled and sliced, 1 orange segmented
- Crunchy Snacks: 1 cup pretzel sticks, 1 cup cheese cubes (optional use dairy-free if needed)
- Decorative & Garnish: 2 black grapes or blueberries (for shark eyes), 2 slices mini marshmallow or banana (for shark eyes whites), Fresh mint leaves
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Instructions
- Step 1:
- Using a sharp knife slice a thin piece off the base of the watermelon so it sits flat.
- Step 2:
- Cut a wedge from one end to form the open mouth of the shark. Use a melon baller to scoop out most of the flesh reserving the balls for the board.
- Step 3:
- Carve triangular teeth along the mouth edge using a paring knife.
- Step 4:
- Attach the eyes above the mouth using toothpicks stack a mini marshmallow or banana slice with a black grape or blueberry for each eye.
- Step 5:
- Arrange reserved watermelon balls spilling from the sharks mouth onto a large platter.
- Step 6:
- Surround the shark with the strawberries blueberries grapes pineapple kiwi and orange segments in colorful waves.
- Step 7:
- Fill in spaces with pretzel sticks cheese cubes and mint leaves for garnish.
- Step 8:
- Serve immediately or cover and chill for up to 2 hours before serving.
Save This snack board always brings smiles when served my family especially the kids who love the shark design.
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Required Tools
Large sharp knife, Paring knife, Melon baller, Toothpicks, Large serving platter
Allergen Information
Contains dairy (cheese). Contains gluten (pretzel sticks) substitute gluten-free pretzels if needed. Always check ingredient labels for hidden allergens.
Nutritional Information
Calories 170 Total Fat 3 g Carbohydrates 37 g Protein 4 g per serving
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This Watermelon Wave Shark Snack Board is sure to impress and refresh your guests with every bite.
Recipe Questions
- → How do I carve the watermelon shark mouth?
Slice a wedge from one end of the watermelon to create the mouth opening, then carve triangular teeth along the edge using a paring knife.
- → What fruits work best for the surrounding waves?
Strawberries, blueberries, grapes, pineapple, kiwi, and orange segments create colorful, fresh layers around the carved watermelon.
- → Can this board be made dairy-free?
Yes, simply omit the cheese cubes or substitute with plant-based alternatives to keep it dairy-free and inclusive.
- → How should I prepare the watermelon for carving?
Slice a thin piece off the base so it sits flat, then scoop out melon balls using a melon baller for added decoration and freshness.
- → What snacks add crunch to the platter?
Pretzel sticks provide a satisfying crunch and help fill spaces between fruits and the carved watermelon for balanced textures.