Save A crowd-pleasing appetizer featuring tender meat, creamy cheese, and tangy pickles, all threaded onto skewers for easy serving and bold flavor in every bite.
This recipe is perfect for gatherings because everyone loves the combination of savory meats, creamy cheese, and fresh pickles all on a skewer.
Ingredients
- Meats: 120 g cooked ham cut into 2 cm cubes , 120 g smoked turkey breast cut into 2 cm cubes
- Cheeses: 120 g cheddar cheese cut into 2 cm cubes , 120 g Swiss cheese cut into 2 cm cubes
- Pickles & Vegetables: 12 small dill pickles cut into chunks , 12 cherry tomatoes
- Garnishes & Extras: 12 pitted green olives (optional) , Fresh parsley for garnish (optional)
- Miscellaneous: 12 small wooden skewers (about 10–15 cm long)
Instructions
- Step 1:
- Prepare all ingredients by cutting the meats, cheeses, and pickles into even-sized cubes or chunks.
- Step 2:
- Thread one cube of ham, one cube of cheddar, one pickle chunk, and one cherry tomato onto a skewer.
- Step 3:
- Add a cube of turkey breast, a cube of Swiss cheese, and finish with an olive (if using).
- Step 4:
- Repeat the process for all skewers, arranging the order as desired for visual appeal.
- Step 5:
- Arrange skewers on a serving platter and garnish with fresh parsley, if desired.
- Step 6:
- Serve immediately or refrigerate, covered, until ready to serve.
Save This dish always makes for a lively family moment, bringing everyone together around delicious skewers and shared smiles.
Required Tools
Sharp knife , Cutting board , Small wooden skewers , Serving platter
Allergen Information
Contains: Milk (cheese) , May contain: Sulfites (pickles , olives) depending on brand , No gluten-containing ingredients but double-check processed meats and pickles if gluten is a concern
Nutritional Information
Calories 90 , Total Fat 6 g , Carbohydrates 2 g , Protein 7 g (per skewer)
Save These savory skewers are a breeze to assemble and sure to impress at any event.
Recipe Questions
- → What types of meat work best for these skewers?
Cooked ham and smoked turkey breast bring tender texture and mild smoky flavor. Chicken or salami are excellent alternatives for variety.
- → Can I substitute the cheeses used?
Yes, cheddar and Swiss provide creaminess and mild sharpness, but gouda or mozzarella can be used to tailor flavor and meltiness.
- → How should the pickles be prepared?
Small dill pickles sliced into chunks complement the meats and cheeses with tang and crunch, enhancing the overall balance.
- → What is the best way to serve these skewers?
Arrange them on a platter, optionally garnish with fresh parsley, and serve immediately or chilled within four hours for freshness.
- → Are these skewers suitable for special diet needs?
They are naturally gluten-free, though it's important to check processed ingredient labels for hidden gluten or additives.
- → What beverages pair well with these skewers?
Crisp white wines or light lagers complement the savory and tangy flavors, balancing richness and acidity.