Save A vibrant, sun-shaped fruit platter featuring a colorful array of seasonal fruits—perfect for summer gatherings and healthy snacking.
This platter is always a hit at our summer parties and makes healthy snacking fun for the whole family
Ingredients
- Base Fruits: 1 large pineapple, 2 large mangoes, 2 oranges, 1 small watermelon, 1 cup green grapes, 1 cup blueberries
- Garnishes: 1/2 cup raspberries, Fresh mint leaves (for garnish), 1 tablespoon unsweetened shredded coconut (optional, for sun rays)
Instructions
- Step 1:
- Slice the pineapple crosswise into 1/2-inch thick rings. Using a cookie cutter or knife, cut a large round from the center of one ring to form the suns face. Arrange it in the center of a large platter.
- Step 2:
- Peel and slice the mangoes and oranges into long, thin strips or wedges to form the suns rays radiating out from the pineapple center.
- Step 3:
- Cut the watermelon into star or triangle shapes using a cookie cutter or knife and arrange them between the rays for added color.
- Step 4:
- Fill in gaps with clusters of green grapes and blueberries for a burst of color and texture.
- Step 5:
- Garnish with raspberries and fresh mint leaves. If desired, sprinkle shredded coconut around the edge for extra texture.
- Step 6:
- Chill until ready to serve.
Save This recipe brings joy to family gatherings, with kids loving to help shape the fruits
Required Tools
Large serving platter, sharp knife, cutting board, cookie cutters (optional), small bowls (optional for dip)
Allergen Information
Contains no major allergens. If serving with dip, check for dairy or honey allergies. Always verify ingredient labels if serving to those with allergies
Nutritional Information
Calories: 110, Total Fat: 0.5 g, Carbohydrates: 27 g, Protein: 1.5 g per serving
Save This sun-shaped fruit tray is the perfect mix of fun and healthy for any summer occasion
Recipe Questions
- → What fruits are best for creating the sun rays?
Mangoes and oranges are sliced into thin strips to create vibrant, sun ray shapes around the pineapple center.
- → How can I add texture to the fruit tray?
Adding clusters of green grapes and blueberries, along with optional shredded coconut, enhances both texture and visual interest.
- → Can I prepare this fruit tray ahead of time?
Yes, assemble the tray and chill it until ready to serve to maintain freshness and vibrant colors.
- → Are there suggestions for alternative fruit choices?
Seasonal fruits like kiwi, strawberries, or peaches can be substituted to complement the tray and personalize flavors.
- → What tools help in shaping the fruits attractively?
Cookie cutters and sharp knives enable cutting watermelon into stars or triangles and shaping the pineapple’s center.