Save Qatari Majboos: Fragrant Lamb & Rice
Tender lamb is simmered with aromatic basmati rice, black lime, and a lavish blend of Middle Eastern spices for a festive, crowd-pleasing one-pot meal.
Middle Eastern Lamb Stew
"I made this in my pressure cooker and it tasted just like home! Spices are spot on and the lamb is fall-apart tender." —Ayesha
Omani Shuwa: Spiced Lamb in Banana Leaves
Slow-cooking marinated lamb wrapped in banana leaves infuses each bite with deep spices and smoky flavor—a true Middle Eastern celebration meal.